2012 FARM-TO-CHEF WEEK PARTICIPATING VENUES
Sample & Savor the State's Local Flavor
September 16-22, 2012
FAIRFIELD COUNTY
Bloodroot Vegetarian Restaurant85 Ferris Street
Bridgeport, CT 06603
203-576-9168
www.bloodroot.com
Brownson Country Club
15 Soundview Avenue
Shelton, CT 06484
203-929-0555
www.brownsoncc.com
Bullard Haven Technical High School Restaurant
500 Palisade Avenue
Bridgeport, CT 06610
203-579-6333 x6547
www.cttech.org
Fairfield University/Sodexo
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Mon - Fri 7:30 am - 7:30 PM
Reservations Are: Not Necessary
1073 North Benson Road
Fairfield, CT 06824
203-254-4000
www.fairfielddiningservices.com
Henry Abbot Technical High School Restaurant
21 Hayestown Ave,
Danbury, CT 06811
203-797-4460 x4913
www.cttech.org
Sugar & Olives
21 1/2 Lois St
Norwalk, CT 06851
203-454-3663
www.sugarandolives.com
University of Bridgeport/Sodexo
374 Linden Avenue
Bridgeport, CT 06604
203-576-4086
www.bridgeport.edu
Wave Hill Breads Bakery & Café
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Tue - Fri 8-3; Sat and Sun 9 - 2; closed Monday
Reservations Are: Not Necessary
30 High St
Norwalk, CT 06851
203-762-9595
www.wavehillbreads.com
Western Connecticut State University/Sodexo
181 White St.
Danbury, CT 06810
203-837-8670
www.wcsucampusdining.com
Wilton High School - Chartwells
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
10:45am. - 12:15pm.
Reservations Are: Required
395 Danbury Road
Wilton, CT 06897
203-834-4990
www.wilton.k12.ct.us
HARTFORD COUNTY
Bricco TrattoriaClick Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Offered for dinner only M-Th 5-10, Fri & Sat 5-11 Sunday 4-9
Reservations Are: Recommended
124 Hebron Avenue, Suite 1A
Glastonbury, CT 06033
860-659-0220
www.billygrant.com
Bristol Technical High School Restaurant
431 Minor Street
Bristol, CT 06010
860-584-8433 x313
www.cttech.org
Cavey's Restaurant
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Tuesday - Sunday 5:00-9:00
Reservations Are: Recommended
45 East Center Street
Manchester, CT 06040
860-643-2751
www.caveysrestaurant.com
E.C. Goodwin Technical High School Restaurant
735 Slater Road
New Britian, CT 06053
860-827-7736 x393
www.cttech.org
Firebox Restaurant
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Sun.4:30-8:30, CLOSED MONDAY, tues-sat. 5:30-10:00
Reservations Are: Recommended
539 Broad Street
Hartford, CT 06106
860-246-1222
www.fireboxrestaurant.com
The Half Door
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
7 Days / 11:30 - 10:00
Reservations Are: Not Necessary
270 Sisson Avenue
Hartford, CT 06105
860-232-7827
www.TheHalfDoor.com
Howell Cheney Technical High School Restaurant
791 W. Middle Turnpike
Manchester, CT 06040
860-649-5396 x350
www.cttech.org
J. Foster Ice Cream
Click Here For Farm-to-Chef Week Menu
Reservations Are: Not Necessary
4 Bailey Road
Avon, CT 06001
860-676-2663
www.jfostericecream.com
Max A Mia Ristorante
70 East Main Street
Avon, CT 06001
860-677-6299
www.maxamiaristorante.com
Max Amore
140 Glastonbury Boulevard
Glastonbury, CT 06033
860-659-2819
www.maxamore.com
Max Burger
124 Lasalle Road
West Hartford, CT 06107
860-232-3300
www.maxburgerct.com
Max Downtown
185 Asylum Street
Hartford, CT 06103
860-247-4496
www.maxdowntown.com
Max Fish
110 Glastonbury Boulevard
Glastonbury, CT 06033
860-652-3474
www.maxfishct.com
Max's Oyster Bar
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Monday - Thursday 11:30am - 10:00pm, Friday & Saturday 11:30am - 11:00pm, Sunday 11;00am - 9:00pm
Reservations Are: Recommended
964 Farmington Avenue
West Hartford, CT 06107
860-236-6299
www.maxsoysterbar.com
Peppercorn's Grill
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Sun 3-8 Mon-Thurs 4-10 Fri-Sat 4-11
Reservations Are: Recommended
357 Main Street
Hartford, CT 06106
860-547-1714
www.peppercornsgrill.com
Plan B Burger Bar
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
7 Days / 11:30 - 10:00
Reservations Are: Not Necessary
120 Hebron Avenue
Glastonbury, CT 06033
860-430-9737
www.PlanBBurger.com
Plan B Burger Bar
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
7 Days / 11:30 - 10:00
Reservations Are: Not Necessary
4 Railroad Street
Simsbury, CT 06070
860-658-4477
www.PlanBBurger.com
Plan B Burger Bar
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
7 Days / 11:30 - 10:00
Reservations Are: Not Necessary
138 Park Road
West Hartford, CT 06119
860-231-1199
www.PlanBBurger.com
Prince Technical High School Restaurant
401 Flatbush Ave
Hartford, CT 06106
860-951-7112 x5128
www.cttech.org
Restaurant Bricco
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Menu offered at Dinner only M-Th 5-10 Fri&Sat 5-11 Sun 4-9
Reservations Are: Not Necessary
78 LaSalle Road
West Hartford, CT 06117
860-233-0220
www.billygrant.com
Restaurant On 20
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
lunch monday - friday 11:30-1:30
Reservations Are: Recommended
400 Columbus Blvd.
Hartford, CT 06103
860-722-5161
www.ontwenty.com
Tisane Euro-Asian Café
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
3:30-10pm Sun, 11:30- 10pm Mon,Tue,Wed, 11:30-11pm Thur, Fri,Sat
Reservations Are: Recommended
78 LaSalle Road
537 Farmington Avenue
Hartford, CT 06105
860-523-5417
www.MyTisane.com
Trumbull Kitchen
150 Trumbull Street
Hartford, CT 06103
860-493-7412
www.trumbullkitchen.com
Westminster School/Sodexo
Click Here For Farm-to-Chef Week Menu
Reservations Are: Required
995 Hopmeadow Street
Simsbury, CT 06070
860-408-3075
www.westminsterdiningservices.com
Whole Foods Market
50 Raymond Road
West Hartford, CT 06107
860-523-8500
www.wholefoodsmarket.com/stores/westhartford
LITCHFIELD COUNTY
Hotchiss SchoolClick Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
5
Reservations Are: Required
11 Interlaken Road
Lakeville, CT 06039
860-435-3754
www.hotchkiss.org
Miranda Vineyard
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Saturday 5 p.m.
Reservations Are: Required
42 Ives Road
Goshen, CT 06756
860-491-9906
www.mirandavineyard.com
Mockingbird Kitchen and Bar at Tollgate
571 Torrington Road
Litchfield, CT 06791
860-361-6633
Oliver Wolcott Technical High School Restaurant
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
tu-fr 10:38 to 12:05
Reservations Are: Not Necessary
75 Oliver Street
Torrington, CT 06790
860-496-5300 x370
www.cttech.org
MIDDLESEX COUNTY
Connecticut Technical High School System25 Industrial Park Road
Middletown, CT 06457
860-807-2190
www.cttech.org
Esca Restaurant and Wine Bar
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Mon-Thurs 11am-10pm Fri-Sat 11am-11pm Sun 12pm-10pm
Reservations Are: Recommended
437 Main St.
Middletown, CT 06457
860-316-2552
www.escact.com
River Tavern
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
7 days 11:30 til 10
Reservations Are: Recommended
23 Main Street
Chester, CT 06412
860-526-9417
www.rivertavernrestaurant.com
Vinal Technical High School Restaurant
60 Daniels Street
Middletown, CT 06457
860-344-7100 x397
www.cttech.org
NEW HAVEN COUNTY
Arden Courts of Hamden
153 Leeder Hill Drive
Hamden, CT 06517
203-281-5700
www.hcr-manorcare.com/ardencourts/hamden
Chestnut Fine Foods
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Monday-Friday 9:00am-7:00 pm Sat&Sun 9:00 am-5:00pm
Reservations Are: Not Necessary
1012 State Street
New Haven, CT 06511
203-782-6767
www.chestnutfinefoods.com
CitySeed Wooster Square Farmers' Market
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
September 22nd, 10am - 12:00pm
Reservations Are: Not Necessary
Russo Park
New Haven, CT 06511
203-773-3736
www.cityseed.org
Eli Whitney Technical High School Restaurant
71 Jones Road
Hamden, CT 06514
203-397-4031 x346
www.cttech.org
Emmett O'Brien Technical High School Restaurant
141 Prindle Ave
Ansonia, CT 06401
203-752-1800 x885
www.cttech.org
H.C. Wilcox Technical High School Restaurant
298 Oregon Road
Meriden, CT 06451
203-238-6260 x6299
www.cttech.org
Naugatuck Valley Community College
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Wednesday, Sept. 19 12:30-1:30
Reservations Are: Recommended
750 Chase Parkway
Waterbury, CT 06708
203-596-8739
www.nv.edu
Plan B Burger Bar
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
7 Days / 11:30 - 10:00
Reservations Are: Not Necessary
1638 Boston Post Road
Milford, CT 06460
203-713-8700
www.PlanBBurger.com
Platt Technical High School Restaurant
600 Orange Avenue
Milford, CT 06461
203-783-5300 x339
www.cttech.org
University of New Haven/Sodexo
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
7am-10:30am, 11am-2pm, 4:30pm-7:30pm
Reservations Are: Not Necessary
203-932-7185
W.F. Kaynor Technical High School Restaurant
43 Tompkins Street
Waterbury, CT 06708
203-596-4302 x340
www.cttech.org
Zinc Restaurant
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Monday-Thursday, 5-9pm, Friday + Saturday 5-10pm
Reservations Are: Not Necessary
964 Chapel Street
New Haven, CT 06510
203-624-0507
www.zincfood.com
NEW LONDON COUNTY
Grasso Technical High School Restaurant189 Fort Hill Road
Groton, CT 06340
860-448-0220 x362
www.cttech.org
La Belle Aurore
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Sunday 8am-1pm, Monday 5:30-9, Wednesday through Saturday 5:30- 9
Reservations Are: Recommended
75 Pennsylvania Avenue
Niantic, CT 06357
860-739-6767
www.labelleaurorebistro.com
Mitchell College/Sodexo
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
Saturday andSunday 11am - 6:30pm Monday through friday 7am-6:30pm
Reservations Are: Not Necessary
437 Pequot Ave.
New London, CT 06320
860-629-6202
www.mitchelldining.com
Norwich Technical High School Restaurant
7 Mehen Drive
Norwich, CT 06360
860-889-8453 x2130
www.cttech.org
TOLLAND COUNTY
Coventry Regional Farmers' MarketNathan Hale Homestead, 2299 South Street
Coventry, CT 06238
860-803-5383
www.coventryfarmersmarket.com
Farmer's Cow Calfe' & Creamery
Click Here For Farm-to-Chef Week Menu
Days / Hours of Operation During Farm-to-Chef Week:
11 am - 9 pm
Reservations Are: Not Necessary
86 Storrs Rd.
Mansfield, CT 06269
860-450-8408
thefarmerscowcalfe.com
University of Connecticut/Chuck and Augie's Restaurant
2110 Hillside Road
Storrs, CT 06269
860-486-5633
www.chuckandaugies.uconn.edu
WINDHAM COUNTY
Windham Technical High School Restaurant210 Birch street
Willimantic, CT 06226
860-456-3879 x333
www.cttech.org
